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Our restaurant is open for lunch Tuesday to Friday from 11:30 am to 2:30 pm. Walk in guests welcome. Reservations are recommended for groups of 10 or more and during the holiday season. The restaurant will open for private evening events for groups of 20 or more.

Please choose from our menu, featuring a wide selection of the most popular and delicious appetizers, entrees and desserts. Our team provides experienced advice on how to choose a great and memorable meal that guests will love.

Thanks to our talented Master Chef, we can accommodate all special menu requests.

 

Combination Main Entreé

At La Gondola we take pride in providing our customers with customized menus, so please do not hesitate to inquire about a combination plate of your choice.

Chicken Scalloppina & Grilled Veal Ribeye

Grilled Breast of Chicken & Roasted Veal Ribeye

Chicken Scalloppina & Roast Beef

Grilled Breast of Chicken & Veal Forestiera

Stuffed Breast of Chicken & Veal Scalloppina

Grilled Veal Ribeye  &  Shishkabob of Shrimp

Chicken Picatta  & Grilled Salmon

Grilled Medallion of Beef Tenderloin & Grilled Seafood Skewer

Surf & Turf

All entrées are served with your choice of three vegetables (2 green & 1 potato selection): Medley of Garden Vegetables (counts as 2),  Broccoli, Sautéed Green Beans, Glazed Baby Carrots,  Sautéed Mushrooms, Zucchini with Cauliflower, Twice Baked Potato, Parisienne Potatoes, Roasted Potatoes, Mini Potatoes

Seasonal Vegetables include: Rapini, Asparagus, and Butternut Squash

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