Grilled Breast of Chicken
Marinated and delicately grilled to perfection
Stuffed Breast of Chicken
Boneless breast of chicken stuffed with choice of: Sundried Tomato & Spinach, Wild Rice & Mushroom, Asiago Cheese & Asparagus or Ham & Cheese
Chicken Florentine
Boneless breast of chicken stuffed with spinach and ricotta cheese topped with a demi-glace tarragon reduction
Chicken or Veal Scalloppina
Breast of chicken or veal medallion prepared in a white wine and mushroom sauce
Chicken or Veal Picatta
Breast of chicken or veal medallion prepared in a white wine and lemon sauce
Chicken or Veal Forestiera
Grilled supreme of chicken or veal medallion topped with a gravy of mushrooms, black olives & red peppers
Veal della Casa
Veal medallion topped with mushrooms, red peppers, black olives & bocconcini cheese in a spicy rosé sauce
Grilled or Roasted Veal Ribeye
Grilled or slow roasted veal ribeye served with a red wine gravy
Grilled Veal Chop
French style veal chop grilled to perfection
NY Sirloin Steak
Grilled and served with gravy
Roasted Prime Rib of Beef
Served with pan juices
Filet Mignon
Grilled and served with a Cognac reduction
Medallion of Beef Tenderloin
Roasted and served with a red wine gravy or Cognac reduction
Roast Beef
Roasted top sirloin served with mushroom gravy
Roasted Rack of Lamb
Canadian lamb roasted and served with pan juices
Medallion of Pork Tenderloin
Medallion of pork tenderloin prepared with a Marsala wine sauce